Thanksgiving is now less than two weeks away! If you’re hosting for the holiday, then the menu is probably at the top of your to-do list. But before the hustle and bustle in the kitchen starts, now is a good time to think about what kind of a centerpiece will set the stage for your beautiful meal. Consider going all natural with your vases by using squashes and pumpkins. For large varieties, cut a hole near the top with a mini saw and insert a container to hold water. Or use a votive candle holder for smaller ones. You may need to trim a little off the base so it sits flat.
(image courtesy Martha Stewart Living)
